Food Technology Experts
Founded over ten years ago, CGC Food Technology started with a vision to revolutionize the food industry by providing cutting-edge solutions.
CGC Food Technology has proudly served a diverse range of clients, from startups to established food corporations, delivering exceptional results.
Recognized for excellence, CGC Food Technology has garnered prestigious awards for its innovative approach and dedication to quality.
The exceptional breadth of food industry, and product development (R&D) expertise. SQF practices the domain of GMP, FDA, USDA, PCQI, and HACCP regulations. Domain in the verification and elaboration of SOP to assurance of food safety in the food industry. Ability to be a leader of more than 50 employees, with an orientation to achievement and teamwork. Great ability to multitask and manage.
ArticlesBioactive Compounds in Health and Disease
- (BCHD) June 2019
- Formulation of gluten-free cupcakes with
- hydrocolloids for people with Celiac Disease
- BCHD Online ISSN 2574033